Course details
The seasonal course menu is 5,500 yen (not including all-you-can-drink).
5500 yen(Tax included)
- 2persons-
The contents will vary depending on what is in stock and the season.Reservations can be made by phone.
Course menu
One example of one day
5 kinds of dashi
Iwami Pork and Prosciutto Caesar Salad
Assorted sashimi (5 kinds)
A great specialty! 6 kinds of grilled fish
Boiled wild sea bream
Savory egg custard
(For large groups, we may change it to dashimaki.)
Seafood roll
Red juice
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/02/23 update
